Running head: DIABETES NUTRITION1Diabetes NutritionStudents NameUniversityDIABETES NUTRITION2BackgroundDiabetes is a disease that impairs the ability of the body to produce and assimilate insulinthrough natural processes. Essentially, diabetic people are characterized by a presence of toomuch sugar within the blood owing to a low amount of insulin or even no traces of insulin in thebody. Besides, diabetic people may be characterized by a resistance to the insulin in the body,thereby limiting the ability of the body to convert glucose into energy (Wang and Hu, 2018). Inview of this condition, individuals have higher levels of glucose in their blood. While type 1diabetes involves a total failure of the pancreas to produce insulin within the body, type 2diabetes occurs when the body does not produce enough insulin. Type 2 diabetes is morecommon in the world, affecting more than 90% of all the people diagnosed with diabetes.The causes of diabetes include hereditary and lifestyle factors that impair the ability ofthe body to produce insulin. In particular, the consumption of an unhealthy diet may result inoverweight people and obesity, thus marking the onset ...
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